As promised, some lemon ricotta pancakes inspired by Cafe Lift. I cheated slightly by buying trader joe's buttermilk pancake mix (which I will say is amazing even on its own, perfectly fluffy pancakes every time and all you need to add is water and 1 egg). We had some fun playing around with the toppings and fillings including 1 topped with strawberries soaked in strawberry balsamic (from Garces Trading Co), & strawberry basil jam, 1 filled with begian milk chocolate (from TJ's), topped with Hershey's chocolate sauce and fresh blackberries, and 1 topped with blackberry sauce and mascarpone. Needless to say, it was a very satisfying brinner.
|We had to think our batter out with milk since the pancake mix tends to puff up very quickly - probably why the pancakes always come out so fluffy.|
|Cook pancakes on a lower heat since the ricotta makes it easier to burn.|