A roundup of the notable eats from the past 2 weeks in NYC. Despite the long commute to work, East Village sure has its charms..especially when it comes to all of the great food. The night before I moved to NYC, I created a spreadsheet of 100+ restaurants/foodtrucks/holeinthewalls that I had to try. Fortunately, I've manage to slowly chip away at the list (while concurrently adding even more).
1) Asian Goodness
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Totto Ramen: Spicy ramen with egg + char siu pork, Extra intense ramen with extra pork, egg and other goodies
Prosperity Dumplings: BEST DUMPLINGS I have ever had (and $9 for 50 of them???)
Brick Lane Curry House: Lunch buffet for 10 bucks! |
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BCD Tofu House: New K-town obsession. Spicy cold noodles and spicy hot tofu :)
Sao Mai: $6 bucks Bah Mihn and Pork Bun.Yummy and one of the cheapest eats in EV. |
2) Flushing
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Hahm Ji Bach aka the most famous Korean BBQ in Flushing, Queens. Michelin recommended to boot.
Pork Belly & Gal Bi |
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Li's Noodles, Kung Fu Bubble Tea, Xiao Long Bao from Nan Xiang Dumpling House, Portuguese Egg Tarts from
New Flushing Bakery. |
3) Drinks
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| Cucumber cocktail, Punch bowls from CienFuegos, happy hour at 10 Degree Bar. |
4) Gourmet Fast Food
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Crif Dogs Hot Dog
Luke's Lobster Lobster Roll |
5) Good Old Fast Food
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Japadogs: Beef hot dg with spicy mayo, seaweed and other Asian flavors
Mark's: Bacon, regular, and pulled pork sliders & cheese fries |
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